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Pink

LADY

Ingredients:
35ml Mickey Ginn
35ml Vanilla Liqueur
35ml Prosecco
15ml Watermelon Syrup
Frozen Watermelon Pieces
Crushed Ice
Soda Water

Method:
Add all the ingredients, except the Prosecco, to a blender and blend until smooth. Pour into a tall glass and top up with Prosecco. Give a gentle stir and garnish with strawberries and melon.

Pink

75

Ingredients:
50ml Mickey Ginn
Lemon Juice
Sugar Syrup
Glass of Prosecco

Method:
Add the Mickey Ginn, lemon juice and sugar syrup to a shaker with ice and shake vigorously. Strain into a flute glass. Top with Prosecco and garnish with strawberry and a ribbon of lemon peel.

French

KISS

Ingredients:
25ml Mickey Ginn
15ml Mickey Finn Raspberry or Strawberry
Glass of Champagne
Red Fruits

Method:
Fill a cocktail shaker with ice and add Mickey Ginn and Mickey Finn. Shake well and strain into a Champagne flute then top up with Champagne. Garnish with raspberries or strawberries.

Pink Ginn

SPRITZ

Ingredients:
50ml Mickey Ginn
Glass of Prosecco
Lemon Juice
Pineapple Juice
Strawberry Juice
Fruit

Method:
Add all the ingredients to a cocktail shaker with ice and shake until chilled. Pour into a large cocktail glass and garnish with fruit.

Please Drink Responsibly

Drink Aware Ireland
Drink Aware UK
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